What Do You Put in Your Coffee?

For years, we’ve only put one thing in our coffee…

Well, I should be more specific: I have only put one thing in my coffee for the last 5+ years, which is International Delight’s Sweet Cream. Have you ever tried it? It tastes like vanilla ice cream mixed with a ginormous hug right in your mug. I equate the feeling I get from drinking it in my coffee to the same feeling of wrapping up in your favorite, old cozy sweater. In short, dear reader, it’s marvelous.

PJ also uses ID’s Sweet Cream, but he’ll usually add some heavy whipping cream or half n half in his mug, too. He used to go all out and add salt along with it, but over the years he’s simplified his coffee routine down to the essentials.

Our coffee time is our happy time. We usually drink a cup in the morning when we first wake up (I’ve sadly gotten to where it’s borderline impossible for me to function for the day if I don’t immediately start it with a cup of coffee) and then a one in the middle of the day for a boost of energy. Sometimes, if we’re working late, we’ll put a pot on after the kids go to bed. I’m actually drinking some as we speak.

What about you? What do you put in your coffee? Honey? Milk? SweetN’ Low? Cream and sugar?